4 hour walking tour of Prague – Czech
Eat Pork, Sauerkrat & Dumpings – Czech
Drink ‘Black Beer’ – Czech
Let’s start with the ride:
Magnificent Scenery, only 10 minutes out of Prague and there’s wide open paddocks & reasonably quiet roads. I decided to head in one straight direction, in the hope it would be easy to make my way back. The sun was out, the birds were chirping, it was heaven! I had to make a turn at one of the towns as the road stopped, which I figured was fine, I’d be ok! Went out for about 30k, turned around and it starts drizzling.. As I’m going along, the wind picks up, massive crosswind, rain gets heavier until there are mini rivers on the roads, and then the lightening started. Oh Shit.
I get to the town I think I turned at, turn, nope, Prague the other way. Everything looks different in the rain compared to the sunshine.. I remembered I had a headwind almost the whole way out, so by this point I picked the road that had the tailwind and crossed my fingers. Going through towns I didn’t recognise, signs I couldn’t read, in the pouring rain with Lightening and Thunder clapping over head, I finally got to the end of this road which turns out was about 2k from where I was staying.. Massive smiles and I’m there! Phew.
The lady behind the desk just laughs and shakes her head at me when she sees me dripping wet on the doorstep..
Mental Note – Might be an idea to record the name of the town you turn at...
The rest:
The son of the Team Manager for Dukla Praha and his girlfriend picked me up at 2 for a 4 hour walking tour of Prague. Prague is an amazing city with so much history. Buildings dating back to the 15th Century, the 4th largest Cathedral in the world, and not to mention all the political issues of the past. Where did I go? Everywhere. There are so many things we saw, so many km’s we covered, and it was all amazing.
287 steps, all going round and round and round..
Ouch! But the view from the top was stunning.
We finished off the tour by going to a local brewery for dinner. Pork, Sauerkraut & Dumplings, a traditional Czech dinner, washed down by the local Black Beer. I could get used to this!
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